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#342329 - 08/07/09 08:24 PM Re: tigernut flour/crushed tigers [Re: Johnny Beck]
NOTaTIMBER Offline
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Registered: 14/04/06
Posts: 3908
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cheers for all the info there everyone and jb..yes did read somewhere on here about all the reasons why carp enjoy em but get nowt out of em and can see why the flour would also be just as inefficient apart from the energy source..so decided to go thru the stickying up process of soaking till the glue gungy effect of the juices arrives..then maybe a week after boiling after heavy soaking..drain and keep the juices..blend the tigers and add to a high protein chicken meal..then use the juices to make a good slop..thinking of spicing it all up too with paprika from raja`s..read on here that that gave summat good off as an attractor..so the next q would be..with 25 k of tigers to 50 k of poultry protein meal..how much if any knows???
ps,wont need any binders..as producing a sloppy slop that will be poured in off a boat and allowed to fall in its own time...trying to pi55 the tufties off..once settled after a little time,i will then go out with waders and mix the bottom up and hopefully leave sommat in there for the fish to uncover when they finally arrive..or as anyone any better ideas???
cheers again thumbsup
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#342337 - 09/07/09 02:15 PM Re: tigernut flour/crushed tigers [Re: NOTaTIMBER]
mud Offline
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yep,4 bait stringer whacked as far as possible!
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#342338 - 09/07/09 06:44 PM Re: tigernut flour/crushed tigers [Re: mud]
NOTaTIMBER Offline
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Originally Posted By: mud
yep,4 bait stringer whacked as far as possible!


then leave it out-there for the next 465 years laugh


update on the tigers cwm3..taking too long to blend in a blender and reckon i need new blades every 5 k and with putting 75k in groundbait form every 2 weeks till the end of september..chickened owt and choosing to use roasted peanut meal in its place for the rich smooth aroma..that coupled with 70% protein poultry meal which also as a strong aroma, should make sommat on the bed floor to get the carp to stay around a little longer this winter..cheers again for all your help thumbsup
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#342346 - 09/07/09 08:54 PM Re: tigernut flour/crushed tigers [Re: NOTaTIMBER]
kipper the cat Offline
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Registered: 07/08/06
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Never had a problem blending tigers myself, done loads and never changed my blades once.

Silly question but you're not trying to blend them dry are you??? If you are - then blend them cooked it will be much easier! wink
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#342351 - 09/07/09 10:06 PM Re: tigernut flour/crushed tigers [Re: kipper the cat]
NOTaTIMBER Offline
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Registered: 14/04/06
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permanant tufties all year round..just done a few months on the seeds stuff and created sandy swims tim and now tufties just visit here first soon as they land..like the idea of belachan block,probably save that for when the weeds done one..

blender is getting slow now kipps even soaked,5th speed now is about 2, its had some hammer..i am gonna do this sack then stick to roasted peanut meal..cheaper and better nutritionally, cheers again fellas..keep the suggestions coming!
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